Preparation Instruction For Mee Bandung Muar – 200g

PREPARATION INSTRUCTION FOR MEE BANDUNG MUAR – 200GM

INGREDIENTS :
1 Package of Rempah Mee Bandung Muar - 200g (Rempah RKss)
1 kg of Wet noodles
*750 ml of water
Prawn, egg, beef, soya cake, vegetables and etc
*Note: Reduce water for thicker soup

DRESSING :
Onion leaf, fried onion end etc

COOKING INSTRUCTION :
1. Heat water until boiled.
2. Add in one pack of Rempah Mee Bandung Muar (200g)and mix well.
3. Add in salt as required.
4. Put in prawn, egg, beef, soya cake and etc.
5. Simmer to boil and put in noodles.
6. Ready to serve for 5~6 persons.

SPICE INGREDIENTS:
Salt, Mixed spices, Vegetable oil,
Starch, Sugar, Onion, Mononatrium Glutamate,
prawn, beef.
** CONTAINS BEEF **

PRODUCE BY:
Hjh Ruzaini bte Hj Mashor
Hj Khairuddin bin Hj Mahfoz

Rempah RKss! Cook-it-yourself!!
Safe, Easy, Immediate, Delicious & Favorite